Red French Dressing Mix
Bring a classic salad staple to life with this house-made Red French Dressing – created using Foothill Farms® French Dressing & Seasoning Mix. This versatile speed-scratch recipe delivers the signature bright red color and smooth, sweet-tangy flavor your guests expect, with the easy and efficiency operators love. Simply blend with oil and vinegar for smooth, pourable dressing that’s right at home on salad bars, tossed greens, or as a sandwich spread.
Recipe Yield
1/2 Gallon
Ingredients
- 1 bag Foothill Farms® French Dressing & Seasoning Mix
- 1 1/2 cups Water
- 3 cups White Vinegar
- 1 quart Neutral Oil
Instructions
- In a large mixing bowl add water, white vinegar, and the Foothill Farms® French Dressing & Seasoning Mix. Mix well with wire whisk or electric mixer at low speed.
- Add the neutral oil and mix vigorously until smooth, about 2 minutes.
- Cover and refrigerate 3-4 hours so dressing will thicken. Stir before using. Cover and store in refrigerator.
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