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Foothill Farms® Nacho Cheese Sauce Instant Mix
A bold, well rounded sharp cheddar sauce that delivers an authentic taste. Diced red and green bell peppers and spice add a perfect amount of heat for a bold and spicy taste trend at a good value. Mix with hot water. No boiling required.
Ingredients
Maltodextrin, Food Starch-Modified, Coconut Oil, Cheese Blend [Monterey Jack Cheese (Milk, Salt, Enzymes), Whey, Maltodextrin, Natural Flavor, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Reduced Lactose Whey, Sodium Phosphate, Salt, Canola Oil, Yeast Extract, Nonfat Dry Milk, Citric Acid, Color (Yellow 5, Yellow 6, Annatto Extract)] Corn Syrup Solids, Salt, Whey, Contains 2% Or Less Of Each Of The Following: Calcium & Sodium Phosphate, Dehydrated Red & Green Bell Pepper, Sodium Caseinate, Sodium Citrate, Sodium Hexametaphosphate, Spice, Sugar, Disodium Inosinate, Lactic Acid (Contains Calcium Lactate), Hydrolyzed Corn Protein, Stabilizer Blend (Xanthan Gum, Carrageenan), DATEM, Mono & Diglycerides, Soy Lecithin, Citric Acid, Spice Extractive, Yellow 6.
Allergen Information
Contains: Milk, Soy
Directions For Use
1. Pour 1/2 gallon hot water (180°-190°F) into mixing bowl or container.
2. Pour mix (16 oz) into water while vigorously stirring with a wire whisk or with a mixer on low speed.
3. Continue stirring until mix is completely dissolved and cheese is smooth.
4. Stir before using.
Yield/Portion
Number of 1/4 cup prepared servings per pouch: about 39
Number of 1/4 cup prepared servings per case: about 312
Storage Information
Prior to reconstitution this product will be stable for up to 15 months when stored unopened in a cool, dry place.
Product Specifications
Packaging Details
