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Honey Mustard Cheese Sauce

Honey Mustard Cheese Sauce

A sauce of melty cheddar cheese sauce and sweet and savory honey mustard. Great as a dip for fries, onion rings, breaded vegetables or fondue sauce. Also try using as a burger and hot dog topper, spread for sandwich or base for mac & cheese.

Ingredients

Recipe Yield: 40 1/4-cup servings
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Amount Item
1/2  gal Hot water (180°-190°F)
  (Add 1 cup less water for thicker sauce)
1  bag Foothill Farms® Cheese Sauce Mix #094T
2 1/4  c Honey mustard sauce

Instructions

  1. In a mixing container pour in hot water. Add contents of Cheese Sauce Mix into water while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and sauce is smooth.
  2. Add honey mustard sauce to cheese sauce. Whisk to combine. Reserve hot (never boil).
  3. Note: Can also use Foothill Farms Cheese Sauce Mix #088T and #105T. They are the same formula, just different pack size. Simply double the amount of water and honey mustard sauce used.
 

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